Tuesday, March 27, 2012

Lee's Hurricane Party

Who doesn't love a yummy bowl of Gumbo...or Crawfish Tacos... or Fried Catfish...or any kind of Po Boy...??? There is absolutely no doubt in my mind that my favorite food is Cajun food...Anything Cajun is amazing!

As I started my food truck adventure, I looked for the best Cajun food trucks in the area. Out of the many different trucks, I found this one to be the most intriguing one because of all the loving posts on their Facebook page. So much positive feedback was posted on their page, along with pictures that made my mouth water like crazy! These are pictures Lee and her customers posted on the truck's Facebook page.


Blackened Shrimp Tacos
Seafood Gumbo
Shrimp Remoulade
Bayou Catfish
I'm positive you won't meet a friendlier owner than Lee. Everyone loves Lee!! All the customers around us were happy because of the great food and the friendly service. Everything is under $10 and the portions are more than generous. There's covered seating available and a wide selection of yummy sauces for your meal. The gumbo and the Po Boys are to die for!

SADLY, this truck is closed until next semester...but I can guarantee that if you try it just ONE time, you will be one of the many frequent customers in line next semester!

WHERE?
1901 Rio Grande
Austin, Texas 78705

WHEN?
Monday - Friday    11 a.m. - 8 p.m.

Find out more at:
(512) 574-7896
https://www.facebook.com/pages/Lees-Hurricane-Party
http://www.foodtrailersaustin.com/wp-content/uploads/2011/05/Lees-Hurricane-Menu.pdf

Tuesday, March 20, 2012

Chi'Lantro: Korean-Mexican Fusion

As a Korean girl who was born and raised in Costa Rica, I was intrigued by all this hype about Korean-Mexican fusion food trucks. Although Mexican food isn't quite the same as what I was used to in Costa Rica, I was still so eager to try this out!

The word Chi'Lantro was made up from the two staple ingredients in Korean and Mexican cuisine -- Kimchi and Cilantro. This food truck offers fresh, clean, affordable, and explosive meals. They offer all sorts of yummy food--tacos, burritos, burgers, quesadillas, rice bowls, hot dogs and fries!

Bulgogi Quesadillas
(Photo: Chilantro)
Rice Bowl
(Photo: Chilantro)
Seoul Burrito
(Photo: Chilantro)
Their tacos are loaded with your choice of meat, Korean soy vinaigrette salad, cilantro, their own special salsa, onion and sesame seeds.
(Photo: Chilantro)
Most of my non-Korean friends hate Kimchi...but NOT when they go to Chi'Lantro. All of them get the delicious Kimchi Fries and LOVE them!
Fries loaded with caramelized Kimchi, Korean BBQ, grilled onions, cheese,
cilantro, secret sauce, sriracha, and sesame seeds.
(Photo: Chilantro)
Out of the MANY Korean-Mexican fusion food trucks I've ever tried (Coreanos, OhMyGogi!, Kogi, ssahmBBQ), Chi'Lantro is my favorite. I beg you to go try it if you haven't already! You'll be a Korean-Mexican fusion junkie afterwards. Guaranteed!

WHERE? WHEN?
Their schedule is posted weekly at: http://www.chilantrobbq.com/schedule 

HOW MUCH?




















Find out more at:
http://www.chilantrobbq.com
https://www.facebook.com/ChilantroBBQ
http://twitter.com/#!/ChilantroBBQ (@ChiLantroBBQ)

Tuesday, March 6, 2012

Gourdough's: BIG. FAT. DONUTS.


Funky Monkey: Grilled Bananas &
Cream Cheese Icing with Brown Sugar
(Photo: Gourdough's)

Mother Clucker: Fried Chicken Strips
with Honey Butter
(Photo: Gourdough's)


Flying Pig: Bacon Strips and Maple
(Photo: Gourdough's)



Miss Shortcake: Ripe Strawberries
and Whipped Cream
(Photo: Gourdough's)


These, my friends, are massive and dangerously tasty donuts... topped with whatever you want.You can make your own creation OR choose from the 23 different ones already on the menu. They're handmade and fried right when you order.

The food truck at its current location
(Photo: Catherine Hatchett)
I'm constantly amazed by this whole "food truck" concept. This truck looked like a tin can, surrounded by little tables and an enormous group of people. I took some of my friends last weekend, knowing that they don't have much of a sweet tooth. After taking the last few bites of the FOUR donuts we ordered, they wouldn't stop talking about how good it was. 

Besides feeling like we were going to die of heart attacks from eating so much fried, sweet, and fatty food... it was the most incredible midnight snack ever! Take my word and go try this place. You'll love it!

WHERE?
1503 S. 1st St.
Austin, Texas 78704

WHEN?
Sunday            8 a.m. - Midnight
Mon-Thurs      7 a.m. - Mignight
Friday              7 a.m. - 3 a.m.
Saturday          8 a.m. - 3 a.m.

HOW MUCH?
$4.50 ($1 more for any type of meat)
CASH ONLY

Find out more at:

Welcome!

My name is Iormi. I'm a junior Public Relations student at the University of Texas at Austin.

love food. Who doesn't, right?

I transferred here last semester. I had already fallen in love with the crazy things Austin offers. Being a big "foodie", I was ecstatic when my friends introduced me to the world of FOOD TRUCKS! Since that day, I've been looking up new places to try and I've loved every single experience.

This blog will provide you with a look at some of the best food trucks in Austin. I hope you enjoy...and go try these places!